Craving something bad but not terrible for you? I wouldn't call this good, because I shouldn't be eating this type of vegan junk food, but hey, I am no extremest! :) This burger will hit the spot!

To begin, grill burger according to directions on an outside grill or grill pan inside. While the burger is cooking, slice the tomato, onion, lettuce and toast bun if desired. When the burger is finished cooking, place one piece of cheese on one or both of the burgers and cover, allowing the cheese to fully melt. When the cheese is fully melted and bun is ready remove from the heat and begin layering your burger the way you like it best. Don't forget the secret sauce (Vegan Thousand Island Dressing)! Enjoy (Serves 1)

• 2 Vegan Burger Patties
• 1 Organic Whole Wheat Bun
• 1 or 2 Vegan Pepper Jack Cheese Slices
• Red Onion, sliced
• Tomato, sliced
• Organic Ice Berg Lettuce
• Orgnaic condiments, Ketchup, Vegenaise, Mustard
• Secret Sauce - Vegan Thousand Island Dressing
• Salt and Pepper to taste

Read More in Bryant's Book or Collection:

• WELLNESS & WEIGHT-LOSS
• Food for Thought: Recipe for a Peaceful Body